Na-alụ ọgụ ero mkpịsị ụkwụ na ero ụkwụ: lemon na-egbu microorganisms? Kedu ka esi agwọ ya?

Lemọn megide ntu ero Fungal ọrịa amalite n'ihi ọrụ nke nje bacteria Trichophyton na Candida.

Mgbu ndị ahụ metụtara, na-eto, na-agbarụ, delaminate, ma na-achazi aja aja, oji, ma ọ bụ edo edo.

Lemọn bụ ewu ewu na-alụso ọrịa a ọgụ, ebe ọ bụ na acid ya na-ebibi microorganisms fungal n'ụzọ dị irè.

Ngwaahịa a ọ na-egbu ọrịa fungal n'ụkwụ na aka?

A na-eji Lemọn megide ero na mbọ aka na ụkwụ, ebe ọ nwere mmetụta bactericidal. Enwere ike iji ya dịka ihe nkwụsị naanị ya yana dịka ihe mgbakwunye na ọgwụgwọ ọdịnala ọdịnala.

Ma lemon ga - enyere aka iwepụ ọrịa ahụ naanị na ọkwa mbụ nke mmepe ya. Ọ bụrụ na ọrịa dị elu, iji citrus agaghị arụ ọrụ.

Ihe bara uru

• Lemọn ịkwụsị mbufụt na disinfects nje ntu efere.
• Ọ na - egbochi mgbasa ọrịa na ebe ahụike.
• Citrus na-ebelata ihe mgbu na itching.
• Mmanụ ndị dị mkpa dị na ya mejupụtara obere mgbawa.
• Lemọn na-eme ka ọdịdị nke mbọ dị mma. Ọ bụ isi iyi nke vitamin dị ukwuu na - edozi akpụkpọ ahụ gburugburu efere ahụ.

Chemical mejupụtara

Otu lemon nwere:

• 0,2 mg vitamin C;
• 9 folg folic acid (B9);
• 0.06 mg pyridoxine (B6);
• 0.02 mg riboflavin (B2);
• 0.04 mg thiamine (B1);
• 2 mcg vitamin A;
• 0,1 mg vitamin PP;
• 163 mg potassium;
• 10 mg sọlfọ;
• 40 mg calcium;
• 5 mg chlorine;
• 22 mg site;
• 11 mg sodium;
• 12 mg magnesium;
• 0.04 mg manganese;
• Igwe 0,6 mg;
• 240 mcg ọla kọpa;
• 0,125 mg zinc;
• 175 mcg boron.

Ọzọkwa lemon nwere:

• 0,9 g protein;
• 0,1 g abụba;
• 3 g nke carbohydrates;
• 2 g eriri nri;
• 87,9 g mmiri;
• 5.7 g asịd;
• 0,5 g nke uyi;
• 3 g nke disaccharides na monosaccharides.

Nsogbu na mmetụta dị na ya

Ojiji nke lemon nwere ike iduga na mmetụta ọ bụla nke ekweghị ibe nọrọ na citrus. Rash, iyatesịt na mbufụt na-apụta na akpụkpọ ahụ. N'okwu a, ịkwesịrị ịkwụsị ọgwụgwọ ma chọọ enyemaka ahụike.

Nkwekọrịta

Lemọn bụ contraindicated maka citrus allergies.... Nakwa na ọnụnọ nke mmebi ahụ.

Mmachi na Mkpachapụ Anya

A na-atụ aro ka ị kpọtụrụ dọkịta tupu ịgwọ ọrịa. Mgbe usoro ahụ gasịrị, a na-emeso akpụkpọ ahụ dị nro n'akụkụ mbọ na efere na Baby Cream.

N'oge usoro ọgwụgwọ, a ga-ebute ọgwụ, akpụkpọ ụkwụ na akwa ụra.

Usoro ọgwụgwọ

Omenala na nkà mmụta ọgwụ awade ọtụtụ Ezi ntụziaka maka fungal ọrịa iji lemon.

Na galik na ịnyịnya sọrel

1. Horse sorrel mgbọrọgwụ, otu isi nke garlic na ọkara lemon ga-egbutu iji anụ grinder ma ọ bụ blender.
2. Na mgbede, a na-etinye akwa oyi akwa nke uka a kwadebere na tampon, tinye ya na efere ọrịa ahụ ma kee ya na bandeeji.
3. N'ụtụtụ, sachaa ngwaahịa ahụ.

Oge ọgwụgwọ bụ izu 3.

Na mmanụ oliv

1. A na-agwakọta ihe ndị ahụ na nha nha anya.
2. A na-etinye ngwakọta na mbọ na anụ ahụ, wee pịa ya na mmegharị okirikiri maka minit 4-5.

A na-eme usoro ahụ ugboro abụọ n'ụbọchị ruo mgbe mgbake.

Nwere ike ịsa ahụ.

1. 100 g mmanụ na-ekpo ọkụ na mmiri ịsa ahụ na okpomọkụ nke 40˚C ma tinye 3-4 tụlee nke ihe ọ lemonụ lemonụ lemon.
2. A na-edebe mbọ ahụ na ịsa ahụ maka minit 10-15, mgbe nke ahụ gasịrị, ha na-asa n'okpuru mmiri ma ọ bụ tinye ya na akwa nhicha.

Ọ ga-ewe izu 2-4 iji nweta nsonaazụ ahụ.

Na turmeric

1. Iji kwadebe ngwakọta, ị ga-achọ 1 tsp. turmeric, nke a kpaliri ya na lemon ihe ọ juiceụ untilụ ruo mgbe creamy.
2. A na-etinye uka ahụ na mpaghara nsogbu nwere akwa oyi akwa, mgbe ihichachara, a na-asacha ya.

Ogologo ọgwụgwọ anaghị ejedebe... Enwere ike iji ngwá ọrụ ahụ kwa ụbọchị ruo mgbe nsonaazụ achọrọ chọrọ.

Na vodka na potassium permanganate

1. Iko jupụtara 1/3 na vodka, agbakwunye 1 teaspoon nke potassium permanganate na ihe ọ lemonụ lemonụ lemon.
2. Ekem tinye 150 ml nke sie mmiri ọkụ ma kpuchie ya na gauze.
3. Mgbe obi jụrụ, a na-etinye ihe ngwọta ahụ n'ime ngwa nju oyi maka otu izu.

A na-ete mmiri mmiri n’ime efere ugboro atọ n’ụbọchị ruo mgbe ọrịa ahụ ga-apụ n’anya.

Lemọn ihe ọ juiceụ juiceụ

A na-emeso ntu na anụ ahụ ihe ọ withụ lemonụ lemon dị ọhụrụ.

1. A na-ete swabs owu mmiri na mmiri mmiri ma tinye ya na efere maka minit 10-15, wepụ ya.
2. Mgbe ihe ọ theụ juiceụ ahụ kpọrọ nkụ, ịkwesịrị itinye sọks n'ụkwụ gị.

A na-eme nhazi ụtụtụ na mgbede kwa ụbọchị ọ bụla maka otu ọnwa.

Mpikota onu si Mpekere nke mkpụrụ osisi

1. A na-egbutu lemon na mgbanaka 3 mm. A na-eke gburugburu okirikiri abụọ halves.
2. A na-etinye otu akụkụ na ntu ahụ ma na-etinye bandeeji ndozi.
3. A na-etinye akpa n'elu, mgbe ahụ, sọks.
4. A na-eme usoro ahụ na mgbede. N'ụtụtụ, a na-ewepụ mkpakọ ahụ.
5. Ọgwụgwọ ga-ewe 10 ụbọchị.

Na nnu na soda

1. Na lita 3 nke mmiri ọkụ, gbanye 1 tsp nke soda na nnu.
2. A na-agbanye ntu ma ọ bụ aka n'ime ihe ngwọta maka nkeji ise.
3. Mgbe ahụ, a na-awụsa efere nke ọ bụla mebiri emebi na akpụkpọ ahụ gbara ya gburugburu na mmiri lemon ma fesa ya na soda. N'otu ntu emefu 0,5 tbsp. ntụ ntụ. Acid ahụ ga-eji soda mmiri mee ọfụfụ.
4. Mgbe usoro ahụ gasịrị, ịkwesịrị ichere ruo mgbe ihe ọ juiceụ juiceụ ahụ ghaa.
5. Ọ dị mkpa iji mepụta usoro 4 site na nkeji ụbọchị abụọ. Mgbe ahụ ha na-ezumike maka otu izu ma gwọọ ọgwụgwọ ahụ ọzọ. Oge nke usoro ahụ bụ ọnwa 1-1.5.

Na mmanya

Usoro a na - enye gị ohere ị nweta mmetụta pụtara ìhè n'ihi nchikota nke ihe abụọ nwere nnukwu acidity. A na-eme ọgwụgwọ n'ụzọ abụọ:

1. Nke mbụ n'ime ha gụnyere nhazi abụọ nke efere. Nke mbụ, a na-etinye ihe ọ juiceụ juiceụ na akwa owu, mgbe ọ dọsịrị - apụl cider mmanya. A na-eme ọgwụgwọ ahụ kwa ụbọchị na mgbede na n'ụtụtụ ruo ụbọchị 30.
2. Secondzọ nke abụọ bụ iji trays. A na-agbanye 1 tbsp n'ime 500 ml nke mmiri ọkụ. mmanya na ihe ọ juiceụ juiceụ si na ọkara citrus. Kwụ ma ọ bụ aka na-edebe na ịsa ahụ maka nkeji 10. Ọgwụgwọ na-aga n'ihu ruo mgbe a ga-ewepụ ihe ịrịba ama nke ero ahụ.

Na glycerin

Mix 2-3 tụlee nke glycerin na a yiri ego nke lemon mkpa mmanụ.

A na-ete ngwaahịa ahụ n'ime ebe nsogbu dị maka minit 15 kwa mgbede maka otu ọnwawee sachaa.

Balm a na-alụ ọgụ ero ma na-eme ka anụ ahụ dị nro.

Na mmanụ celandine

1. A na-akwadebe ịsa ahụ site na lita 1 nke mmiri, 1 awa ihe ọ juiceụ juiceụ na 1 hour nke celandine.
2. A na-edebe mbọ ahụ na ihe ngwọta maka minit 15, mgbe nke ahụ gasịrị, a na-ehichapụ ha nke ọma.

Tinye ruo mgbe mgbake zuru oke... Ọgwụgwọ nwere ike iwe otu ọnwa. Ọ ga-ewe ụbọchị 60 iji kpochapụ ero a na-eleghara anya.

Na ayodiin

1. Aka ma ọ bụ ụkwụ na-emikpu na bat nke 1 lita nke mmiri ọkụ, 2 tụlee nke ayodiin na ihe ọ 25ụ juiceụ 25 ml maka 15 nkeji.
2. Mgbe ahụ, akpụkpọ ahụ kpọrọ nkụ.

Enwere ike ijikọ ọgwụ a na ọgwụ.

Mgbochi

Mgbochi ọrịa fungal na-agụnye idebe iwu dị ọcha. Iji zere ọrịa a, ịnweghị ike:

• yikwasị akpụkpọ ụkwụ onye ọzọ;
• yi akpụkpọ ụkwụ mechiri emechi na ihu igwe ọkụ;
• gbalịa akpụkpọ ụkwụ na-enweghị sọks na ụlọ ahịa;
• jiri ndị mmadụ mee ihe ịkpụcha mbọ aka na akwa nhicha ahụ;
• yiri akpụkpọ ụkwụ siri ike ma sie ike;
• yi akpụkpọ ụkwụ mmiri ma ọ bụ akpụkpọ ụkwụ;
• ekwe ingrown mbọ.

Ncha antibacterial ga-enyere aka igbochi ero. Ikwesiri ime ịkpụ aka na mbọ aka iji mee ka mbọ gị nọrọ n'ọnọdụ dị mma. E kwesịrị ilebara efere ndị ahụ anya mgbe niile. Ọ bụrụ na achọtara mgbawa, achagharị na itching n'etiti mkpịsị aka, kwesiri ime ihe ozugbo.

Microorganisms ndị na-akpata ero na-etolite na mgbochi ọgụ... Yabụ, maka ebumnuche mgbochi, a ga-ewusi usoro nchekwa ahụ ike. Iji mee nke a, ị nwere ike iji uzommeputa na-esote. Gwakọta na blender:

• 1 tbsp. mmanụ a honeyụ;
• 100 ml nke aloe wepụ;
• ihe ọ ofụ juiceụ nke ọkara ọkara yabasị;
• 100 ml mmiri;
• ihe ọ juiceụ juiceụ nke lemons abụọ.

A na-ewere onye ọrụ n'ụtụtụ na mgbede, 50 ml ọ bụla ruo mgbe ọrịa ahụ kwụsịrị.

Ojiji nke lemon bụ ụzọ dị mfe ma dịkwa ọnụ ala nke ọgwụgwọ. Mana ọ bụ ihe amamihe dị na iji ya naanị n'oge mmalite ọrịa ahụ. Ebe ọ bụ na lemon bụ ngwaahịa na-emetụta ọrịa, ịkwesighi ịmalite ọgwụgwọ na-enweghị ịkpọtụrụ onye ọkachamara.

Lelee vidiyo ahụ: BUILDING SOIL HEALTH For HEALTHY PLANTS - KEEPING YOUR GARDEN HEALTHY - GROW MICROBES (Ka 2024).